Detection of bacteria in the food industry through scouting

Start-up scouting and Artificial Intelligence are the keys to identifying an early-stage bacterium to prevent batch destruction.

2020

Customer of the food industry

Esade Creapolis coordinates the start-up scouting and the use of Artificial Intelligence to collect and select information, so that a viable solution is achieved to prevent the destruction of batches due to a bacterium.

Process

That was the step by step

Discover the keys to this success story where innovation and technology have made it possible to identify solutions.

Challenge and context

  • Bacteria Detection

    It was necessary to find a solution to detect a bacterium that would damage a production batch. However, the challenge was to do it at an early stage, quickly and economically viable.

Strategy

  • Global Start-up Scouting and Artificial Intelligence

    A global database scouting process was launched based on a defined keyword. Once the most relevant databases were selected, it was possible to obtain a well-structured and complete database with an AI tool.

Solutions

  • Detection of interesting initiatives

    Thanks to the leaking of the most relevant information, several initiatives were detected and a very promising solution for a start-up. One year later, the solution is fully integrated into the corporation’s processes and that start-up is one of its suppliers.

Choose your path to innovation

At Esade Creapolis we offer you the possibility of designing your own path to innovation according to your needs. Find out what solutions can add value to your business.

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